Volume 2, Number 2 • Winter 1982
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| ARTICLES | |
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| Pine Nuts as an Aboriginal Food Source in California and Nevada: Some Contrasts Glenn J. Farris |
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| Papago Influences on Habitat and Biotic Diversity: Quitovac Oasis Ethnoecology Gary P. Nabhan Amadeo M. Rea Karen L. Reichhardt Eric Mellink Charles F. Hutchinson |
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| Psychoactive Painted Peruvian Plants: The Shamanism Textile Alana Cordy-Collins |
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| Ooligan Grease: A Nutritious Fat Used by Native People of Coastal British Columbia Harriet V. Kuhnlein Alvin C. Chan J. Neville Thompson Shuryo Nakai |
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| Use of Wild Cherry Pits as Food by the California Indians Jan Timbrook |
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