Jamaican Food: History, Biology, Culture
| Source | Ethnobiology Letters • Volume 1 • 2010 |
| Article Type | Book Review |
| Book Details | University of West Indies Press, Jamaica. Pp. 580. $70.00 (cloth). ISBN (cloth) 9789766402051. |
| Book Author(s) | B.W. Higman |
| Reviewer(s) | John Rashford2 |
| Reviewer(s) affiliation & address | 1 Department of Sociology and Anthropology, College of Charleston, Charleston, South Carolina 29424
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| Reviewer(s) email | |
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